Restaurant Brands Total Liabilities 2013-2022 | QSR
Restaurant Brands total liabilities from 2013 to 2022. Total liabilities can be defined as the total value of all possible claims against the corporation.
- Restaurant Brands total liabilities for the quarter ending June 30, 2022 were $18.845B, a 0.72% decline year-over-year.
- Restaurant Brands total liabilities for 2021 were $19.393B, a 1.77% increase from 2020.
- Restaurant Brands total liabilities for 2020 were $19.056B, a 5.28% increase from 2019.
- Restaurant Brands total liabilities for 2019 were $18.101B, a 9.55% increase from 2018.
Restaurant Brands Annual Total Liabilities
(Millions of US $) |
| 2021 |
$19,393 |
| 2020 |
$19,056 |
| 2019 |
$18,101 |
| 2018 |
$16,523 |
| 2017 |
$16,663 |
| 2016 |
$12,339 |
| 2015 |
$12,201 |
| 2014 |
$13,707 |
| 2013 |
$4,312 |
| 2012 |
$0 |
Restaurant Brands Quarterly Total Liabilities
(Millions of US $) |
| 2022-06-30 |
$18,845 |
| 2022-03-31 |
$19,211 |
| 2021-12-31 |
$19,393 |
| 2021-09-30 |
$18,820 |
| 2021-06-30 |
$18,982 |
| 2021-03-31 |
$18,855 |
| 2020-12-31 |
$19,056 |
| 2020-09-30 |
$18,618 |
| 2020-06-30 |
$18,164 |
| 2020-03-31 |
$18,877 |
| 2019-12-31 |
$18,101 |
| 2019-09-30 |
$18,186 |
| 2019-06-30 |
$17,765 |
| 2019-03-31 |
$17,520 |
| 2018-12-31 |
$16,523 |
| 2018-09-30 |
$16,591 |
| 2018-06-30 |
$16,391 |
| 2018-03-31 |
$16,517 |
| 2017-12-31 |
$16,663 |
| 2017-09-30 |
$16,354 |
| 2017-06-30 |
$16,066 |
| 2017-03-31 |
$13,928 |
| 2016-12-31 |
$12,339 |
| 2016-09-30 |
$12,377 |
| 2016-06-30 |
$12,306 |
| 2016-03-31 |
$12,321 |
| 2015-12-31 |
$12,201 |
| 2015-09-30 |
$12,433 |
| 2015-06-30 |
$12,186 |
| 2015-03-31 |
$12,562 |
| 2014-12-31 |
$13,707 |
| 2014-09-30 |
$0 |
| 2014-06-30 |
$0 |
| 2014-03-31 |
$0 |
| 2013-12-31 |
$4,312 |
| 2012-12-31 |
$0 |
| Sector |
Industry |
Market Cap |
Revenue |
| Retail/Wholesale |
Retail - Food & Restaurants |
$18.526B |
$5.739B |
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Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies. It is the parent company to Tim Hortons, Burger King and Popeyes. These independently-operated brands have been serving their respective customers, franchisees and communities customers for more than 40 years and have similar franchise business models with complementary daypart mixes.Restaurant Brands has three operating and reportable segments: Tim Hortons, Burger King and Popeye's Louisiana Kitchen. While the Tim Hortons brand maintains a strong base of restaurants across Canada, the United States and the Middle East; Burger King mostly serves customers in the United States and in markets outside. Popeye's Louisiana Kitchen operates restaurants in the United States and 25 other countries.
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