Restaurant Brands Total Assets 2013-2022 | QSR
Restaurant Brands total assets from 2013 to 2022. Total assets can be defined as the sum of all assets on a company's balance sheet.
- Restaurant Brands total assets for the quarter ending March 31, 2022 were $23.172B, a 1.38% increase year-over-year.
- Restaurant Brands total assets for 2021 were $23.246B, a 2.06% increase from 2020.
- Restaurant Brands total assets for 2020 were $22.777B, a 1.86% increase from 2019.
- Restaurant Brands total assets for 2019 were $22.36B, a 11.02% increase from 2018.
Restaurant Brands Annual Total Assets
(Millions of US $) |
| 2021 |
$23,246 |
| 2020 |
$22,777 |
| 2019 |
$22,360 |
| 2018 |
$20,141 |
| 2017 |
$21,224 |
| 2016 |
$19,125 |
| 2015 |
$18,411 |
| 2014 |
$21,343 |
| 2013 |
$5,829 |
| 2012 |
$0 |
Restaurant Brands Quarterly Total Assets
(Millions of US $) |
| 2022-03-31 |
$23,172 |
| 2021-12-31 |
$23,246 |
| 2021-09-30 |
$22,928 |
| 2021-06-30 |
$23,241 |
| 2021-03-31 |
$22,857 |
| 2020-12-31 |
$22,777 |
| 2020-09-30 |
$22,533 |
| 2020-06-30 |
$22,016 |
| 2020-03-31 |
$22,629 |
| 2019-12-31 |
$22,360 |
| 2019-09-30 |
$22,249 |
| 2019-06-30 |
$21,725 |
| 2019-03-31 |
$21,293 |
| 2018-12-31 |
$20,141 |
| 2018-09-30 |
$20,985 |
| 2018-06-30 |
$20,615 |
| 2018-03-31 |
$20,760 |
| 2017-12-31 |
$21,224 |
| 2017-09-30 |
$23,928 |
| 2017-06-30 |
$23,237 |
| 2017-03-31 |
$20,822 |
| 2016-12-31 |
$19,125 |
| 2016-09-30 |
$19,193 |
| 2016-06-30 |
$19,122 |
| 2016-03-31 |
$18,957 |
| 2015-12-31 |
$18,411 |
| 2015-09-30 |
$19,035 |
| 2015-06-30 |
$19,028 |
| 2015-03-31 |
$19,375 |
| 2014-12-31 |
$21,343 |
| 2014-09-30 |
$0 |
| 2014-06-30 |
$0 |
| 2014-03-31 |
$0 |
| 2013-12-31 |
$5,829 |
| 2012-12-31 |
$0 |
| Sector |
Industry |
Market Cap |
Revenue |
| Retail/Wholesale |
Retail - Food & Restaurants |
$15.838B |
$5.739B |
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Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies. It is the parent company to Tim Hortons, Burger King and Popeyes. These independently-operated brands have been serving their respective customers, franchisees and communities customers for more than 40 years and have similar franchise business models with complementary daypart mixes.Restaurant Brands has three operating and reportable segments: Tim Hortons, Burger King and Popeye's Louisiana Kitchen. While the Tim Hortons brand maintains a strong base of restaurants across Canada, the United States and the Middle East; Burger King mostly serves customers in the United States and in markets outside. Popeye's Louisiana Kitchen operates restaurants in the United States and 25 other countries.
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